HTM 112 Dimensions of Services Management
MKT 113 Introduction to Marketing
HTM 116 Management of Safety, Sanitation and Security
ACC 201 Financial Accounting
ENG 220 Business Communication
HTM 220Managing Cultural Diversity Through Geography of Global Cultures
HTM 228 Leadership in Hospitality and Tourism: Managing Human Capital
HOS 311 Policy and Planning for Sustainable Development
HTM 314 Hospitality and Tourism Marketing
HTM 315 Rooms Division Management
FIN 320 Principles of Finance
HTM 320 Hospitality Managerial Accounting
HTM 327 Food and Beverage Operations Management
HTM 416 Legal Issues in the Hospitality and Tourism Industry
HTM 418 Hospitality Facilities Management
HTM 420 Financial Management in the Hospitality Industry
HTM 421 Services Management: A Strategic Approach
SNHU 101 First Year Seminar: Foundations in Critical Thinking
Free Electives





