Luncheon Menu

Hawaii
April 15th & 18th

Appetizers

Chilled Tropical Fruit Soup

Ozoni – New Year’s SOup

Crispy Duck Spring Rolls

Hoisin Glazed Ribs

Baby Greens with Ginger-Wasabi Vinaigrette

Entrees

Macadamia Encrusted Mahi-Mahi with Tropical Salsa

Balinese Chicken

Korean Grilled Beef on Chili-Lime Cellophane Noodles

Pork Adobo

Asian Influenced Snapper Steamed En Papillote

Desserts

Macadamia Nut- White Chocolate Brownies with Chocolate Sauce

Passion Fruit Crème Brulee

Warm Pineapple Upside-Down Tart with Coconut Sauc

About Our Kitchen
Our students rotate through each station in the kitchen which includes
Soups-Salad and Pantry-Sandwiches-Expediting-
Grill and Appetizers - Sauté and Pasta - Desserts and Cheese
Because this is a teaching facility, we apologize in advance
if we are temporarily out of a menu item.

The Hospitality Restaurant is closing for the summer. In September there will be postings on when the new lunches begin.

Thank you all for attending our lunches and we look forward to seeing you this September.

About Our Kitchen
Our students rotate through each station in the kitchen, which includes:
Soups-Salad, Pantry-Sandwiches-Expediting-Grill, Appetizers-Sauté, and Pasta-Desserts and Cheese.