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Home / Academics / Schools at SNHU / Hospitality, Tourism and Culinary Management / Special Opportunities in Hospitality / Catering by the SNHU Culinary Program

Catering by the SNHU Culinary Program

The SNHU Culinary Program offers in-house catering for on- and off-campus groups. Because we are a teaching facility, dates and menus may be limited. Please contact Perrin H. Long CEC, ACC via phone at 603.629.4611 or via e-mail at p.long@snhu.edu or contact John C. Knorr at 603.629.4618 or at j.knorr@snhu.edu.