Dining Service Menu III
Scrambled Eggs French Toast
Pancakes/Syrup Sausage
Rice Pilaf Soup/Chowder
Fresh Fruit Danish
Bagels Specialty Potatoes
Bacon Chef's Specials
Waffles Lunch Entrees
....and much, much more!
DINNER MENU - SUNDAY
Chicken Parmesan– with a side of spaghetti and a garlic breadstick
$4.95
BBQ Steak Tips– tender beef tips char broiled and glazed in a rich BBQ sauce with your choice of 2 sides
$6.25
Red Hook Ale Battered Shrimp – served with 1 side and coleslaw
$5.95
Potato Vegetable Curry– fresh potatoes and vegetables in a spicy curry sauce – served with Basmati rice
$3.45
Carvery: Roast Breast of Turkeyserved with bread stuffing, gravy and a choice of 2 sides
$5.50
Soup du Jour $1.40/$1.85
Side Dishes: $1.05
Basmati Rice * White Rice * Corn
Scalloped Potatoes * Fresh Baby Carrots
Fresh Whipped Potatoes * Baked Potato
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
Breakfast is available every day starting at 7 a.m., featuring:
Eggs cooked to order
French Toast
Egg Muffins
Pancakes w/ syrup
Make Your Own Waffles
Sausage and Bacon
Fresh Fruit
Danish and Muffins
Bagel Station
Specialty Potatoes
....and more!
LUNCH MENU - MONDAY
Crispy OrangeChicken– crispy white meat chicken pieces combined with a tangy orange sauce – served with 1 side
$4.50
Baked Ziti – ziti noodles with fresh peppers, onions, ricotta cheese and ground beef with our zesty marinara sauce – served with a garlic breadstick
$3.95
BLT TurkeyWrap – crisp bacon, lettuce, tomato and turkey in a wrap with a choice of 1 side
$4.95
Balsamic Grilled Portabello Mushroom– fresh Portabello mushroom marinated in balsamic dressing, char broiled and topped with roasted peppers, onions and provolone cheese on a bulkie roll – with 1 side
$4.95
Soup du Jour $1.40/$1.85
Seafood Chowder $1.50/$1.95
Side Dishes: $1.05
French Fries * White Rice
Mixed Vegetables * Baked Potato
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
DINNER MENU - MONDAY
Teriyaki Chicken Breast– a half pound of fresh boneless chicken marinated in teriyaki sauce, char broiled and served with 2 sides
$5.25
Beef Stew in a Bread Bowl – tender pieces of beef in a rich brown sauce with freshly cut stew vegetables served in a crisp bread bowl
$4.50
Fillet of Haddock Au Gratin – baked in a rich cheese sauce – served with 2 sides
$6.10
Four Cheese Penne Al Forno-
penne pasta baked in a four cheese Alfredo sauce served with a garlic breadstick
$3.95
Carvery: Roast Top Round of Beef - served au jus or with brown sauce and your choice of 2 sides
$5.50
Soup du Jour $1.40/$1.85
Seafood Chowder $1.50/$1.95
Side Dishes: $1.05
Oven Roasted Garlic Potatoes * White Rice
Fresh Whipped Potatoes * Laguna Blend Vegetables
Fresh Broccoli and Cauliflower * Baked Potato
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
Breakfast is available every day starting at 7 a.m., featuring:
Eggs cooked to order
French Toast
Egg Muffins
Pancakes w/ syrup
Make Your Own Waffles
Sausage and Bacon
Fresh Fruit
Danish and Muffins
Bagel Station
Specialty Potatoes
....and more!
LUNCH MENU - TUESDAY
Crispy Chicken Tenders– crispy white meat chicken tenders served with our own coleslaw and 1 side
$4.75
Grilled Reuben Sandwich on Marble Rye– a combination of lean corned beef, sauerkraut, Thousand Island dressing and Swiss cheese grilled and served with 1 side
$4.25
Oriental TurkeyDumplings – steamed turkey dumplings with our special dipping sauce and 2 sides
$4.50
Eggplant, Potato and Chic Pea Balti– fresh eggplant and potatoes combined with chic peas and Indian spices – served with Basmati rice
$3.95
Soup du Jour $1.40/$1.85
Vegetable Soup $1.40/$1.85
Side Dishes: $1.05
White Rice * French Fries * Basmati Rice
Japanese Blend Vegetables * Baked Potato
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
DINNER MENU - TUESDAY
Chicken Divan– fresh boneless chicken wrapped around broccoli with a creamy cheese sauce - served with 2 sides
$5.25
Sirloin Strip Steak – a six ounce seasoned grilled sirloin strip steak served with sautéed mushrooms and onions and 2 sides
$6.25
Charbroiled Swordfish Steak – seasoned and finished with lemon butter – served with 2 sides
$6.75
Brazilian Rice Casserole– eggs, cheese, spinach and rice combined with special seasonings and baked Served with 1 side
$3.25
Carvery: Roast Loin of Pork served with gravy and a choice of 2 sides
$5.50
Soup du Jour $1.40/$1.85
Vegetable Soup $1.40/$1.85
Side Dishes: $1.05
French Fries * White Rice * Baked Potato
Au Gratin Potatoes * Fresh Whipped Potatoes
Spring Blend Vegetables * Fresh Zucchini
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
Breakfast is available every day starting at 7 a.m., featuring:
Eggs cooked to order
French Toast
Egg Muffins
Pancakes w/ syrup
Make Your Own Waffles
Sausage and Bacon
Fresh Fruit
Danish and Muffins
Bagel Station
Specialty Potatoes
....and more!
LUNCH MENU - WEDNESDAY
Italian Seasoned Chicken Breast– a half pound chicken breast seasoned with Italian seasonings and served with tomato basil infused rice and 1 side
$5.25
Grilled Kielbasa Sandwich – with grilled peppers and onions and cheese on a roll – served with a kosher dill pickles and 1 side
$3.60
Sesame Ginger Beef – tender sliced strips of sirloin beef stir fried with fresh vegetables in a sesame ginger sauce – served with 1 side
$4.95
Ziti with Soy Sausage and Pizzaiola Sauce– served with a garlic breadstick
$3.95
Soup du Jour $1.40/$1.85
Beef Barley Soup $1.40/$1.85
Side Dishes: $1.05
Tomato Basil Rice * French Fries * White Rice
OregonBlend Vegetables * Baked Potato
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
DINNER MENU - WEDNESDAY
Chicken Curry– fresh boneless chicken tenders cooked in a red curry sauce served with Basmati rice
$4.75
Teriyaki Beef Kebobs – marinated sirloin of beef, char broiled and served with your choice of 1 side
$5.25
Spinach and Feta Stuffed Breast of Chicken – a half pound boneless chicken breast stuffed with a spinach and Feta cheese stuffing and sauce – served with 2 sides
$5.25
Vegetarian Lasagna– oven roasted mixed vegetables blended with ricotta and parmesan cheeses, layered with marinara sauce and baked - served with a garlic breadstick
$3.95
Carvery: London Broil with a rich brown gravy - served with your choice of 2 sides
$5.50
Soup du Jour $1.40/$1.85
Beef Barley Soup $1.40/$1.85
Side Dishes: $1.05
Basmati Rice * White Rice * Scalloped Potatoes
Fresh Whipped Potatoes * GermanyBlend Vegetables
Fresh Button Mushrooms * Baked Potato
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
Breakfast is available every day starting at 7 a.m., featuring:
Eggs cooked to order
French Toast
Egg Muffins
Pancakes w/ syrup
Make Your Own Waffles
Sausage and Bacon
Fresh Fruit
Danish and Muffins
Bagel Station
Specialty Potatoes
....and more!
LUNCH MENU - THURSDAY
Chicken Satay– marinated chicken tenders grilled with a spicy peanut sauce and served with curry rice
$4.50
Twin Grilled Hot Dogs – with your choice of chili, sauerkraut, cheese sauce, onions, mustard and relish with 1 side
$3.95
Beef Chili in a Tortilla Cup – spicy beef chili in a crispy fried tortilla cup
$3.95
Vegetable Quiche du Jour– served with 1 side
$3.95
Soup du Jour $1.40/$1.85
Chicken Gumbo Soup $1.40/$1.85
Side Dishes: $1.05
Chuckwagon Corn * French Fries * White Rice
Curry Rice * Baked Potato
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
DINNER MENU - THURSDAY
Baked Stuffed Boneless Breast of Chicken– with our own bread stuffing, supreme sauce and 2 sides of your choice
$5.25
Beef Stroganoff – a blend of tender beef, mushrooms, rich demi glaceand sour cream served with 2 sides
$4.75
Sesame Crusted Grilled Salmon – grilled salmon fillet with a flavorful sesame crust – served with 2 sides of your choice
$6.10
SingaporeStir Fried Rice Stick Noodles– tossed with fresh vegetables
$3.50
Carvery: Slow Cooked Jerk Pork Ribs served with 2 sides
$5.50
Soup du Jour $1.40/$1.85
Chicken Gumbo Soup $1.40/$1.85
Side Dishes: $1.05
Egg Noodles * White Rice * Fresh Whipped Potatoes
* Fresh Broccoli Au Gratin
Mediterranean Blend Vegetables * Baked Potato
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
Breakfast is available every day starting at 7 a.m., featuring:
Eggs cooked to order
French Toast
Egg Muffins
Pancakes w/ syrup
Make Your Own Waffles
Sausage and Bacon
Fresh Fruit
Danish and Muffins
Bagel Station
Specialty Potatoes
....and more!
LUNCH MENU - FRIDAY
Chicken Cutlet– baked boneless white meat chicken cutlet served with supreme sauce, and 2 sides of your choice
$3.95
Cheese Steak Sub – tender beef and melted cheese on a sub roll with 1 side
$4.50
Fresh Baked Haddock Fillet – topped lightly with breadcrumbs and served with 2 sides
$6.10
Spinach and Feta Stuffed Portabello Mushroom– - served with vegetable pilaf
$3.95
Soup du Jour $1.40/$1.85
N.E. Clam Chowder $1.50/$1.95
Side Dishes: $1.05
Whipped Potatoes * Rice Pilaf * White Rice
Bahama Blend Vegetables * Baked Potato
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
DINNER MENU - FRIDAY
Boneless Breast of Jerk Chicken– a half pound of boneless chicken breast seasoned with spicy jerk seasoning 2 sides of your choice
$5.25
Crunchy Cod Nuggets – with our own coleslaw and 1 side
$4.75
Fresh Baked Haddock Fillet – topped lightly with breadcrumbs and served with 2 sides of your choice
$6.10
Beef Curry – tender beef in a spicy curry sauce served over Basmati rice
$4.75
Baked Manicotti– served with a garlic breadstick
$3.75
Carvery: Baked Leg of Lamb served with gravy and your choice of 2 sides
$5.50
Soup du Jour $1.40/$1.85
N.E. Clam Chowder $1.50/$1.95
Side Dishes: $1.05
French Fries * White Rice * Basmati Rice
* Fresh Garlic Mashed Potato
Fresh Summer Squash * Garden Blend Vegetables
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable
SATURDAY BRUNCH 10:30am to 2:30pm
Scrambled Eggs French Toast
Pancakes/Syrup Sausage
Rice Pilaf Soup/Chowder
Fresh Fruit Danish
Bagels Specialty Potatoes
Bacon Chef's Specials
Waffles Lunch Entrees
....and much, much more!
DINNER MENU - SATURDAY
TurkeyPot Pie– tender chunks of turkey and vegetables in a cream sauce with a golden crust topping – served with 1 side
$3.95
Country Fried Steak – chicken fried steak covered with brown gravy and served with 2 sides
$4.95
Lemon Pepper Chicken Breast – a boneless chicken breast dusted with lemon pepper seasoning and served 2 sides of your choice
$5.25
Sweet and Sour Tofu– served over rice
$3.75
Carvery: Baked Fleur de Lis Ham served with raisin sauce and your choice of 2 sides
$5.50
Soup du Jour $1.40/$1.85
Side Dishes: $1.05
White Rice * Peas and Carrots * Baked Potato
Fresh Buttered Spinach * Fresh Whipped Potato
Parsley Red Skinned Potatoes
Steamed white rice is always available
Potato/rice and vegetable side dishes are substitutable